PROTEIN is a recombination of bovine milk protein fractions to produce the right proportion of caseins and whey proteins. Essential amino acids have been fortified with extra lysine, cysteine, methionine and taurine.
CARBOHYDRATE is an easily digested maltodextrin made from the enzymatic digestion of starch. It is high in glucose and low in a-limit dextrin.
LIPID is a mix of milk fat solids, vegetable oils and fatty acid esters prepared from fish oil. These ingredients are blended to produce the right mix of saturated, mono-unsaturated and polyunsaturated fats and include the essential omega-3 fatty acids a-linolenic acid, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
VITAMIN and MINERAL requirements for many species are unknown. Where values are unknown we have added vitamin A, vitamin D3, vitamin C, vitamin E, vitamin K1, thiamine, riboflavin, pyridoxine, nicotinic acid, pantothenic acid, folic acid, biotin, cyanocobalamin, choline, inositol, calcium, phosphorus, potassium, sodium, magnesium, iron, zinc, manganese, copper, iodine and selenium in quantities that are acceptable by recognised animal husbandry standards.
